Valentine's Day Menu

VALENTINE’S DAY SET MENU
$48 per person

Choice of
Pearl of hanoi –Fresh pacific oyster, quail yolk, sesame, ginger and soy vinaigrette

Or

Bao wow Pork belly bao, garlic sweet soy, cucumber, pickled onion 

Wontons (to share)
Black sesame and eggplant ravioli, Sichuan beurre blanc, peanuts, yogurt

Bong chuoi vit quay (to share)
Roast duck, seaweed, basil, banana blossom, viet coriander, peanuts

Banh Xeo [gf] (to share)
Crispy coconut and turmeric crepe filled with onion bean sprouts and jicama. Choice of Pork or Chicken

Chocolate Fondant (to share)
Pomegranate caviar, honeycomb, vanilla ice cream.

VALENTINE’S VEGAN SET MENU
$45 per person

Pho chay cuon
Porcini, shitake, basil, spring onion, shitake purée, satay oil, silky rice noodle  

Chay goi du du [gf] (to share)
Green papaya, mango, carrot peanuts, basil, shitake

Chay banh khot [gf] (to share)
Coconut and turmeric pikelets filled with shitake, tofu, pickled leek and tomatoes

Banh Xeo Tofu and mushroom [gf] (to share)
Crispy coconut and turmeric crepe filled with onion bean sprouts, jicama and tofu and mushroom

Che PBJ [gf] (to share)
Cranberry and raspberry jelly, peanut butter rice pudding, pineapple crisps

Please be aware we use nuts and nut products and can not guarantee that any dishes will not contain any nuts. No alterations to the menu. Prices are subject to change without notice. No split billing. Credit cards incur 1.5% surcharge. No AMEX 10% service fee is added on public holidays and groups of 10 or more. Cakeage fee $4 per person